As part of a promotion for the Sydney International Food Festival, the advertising agency WHYBIN\TBWA designed 18 national flags using foods each country is commonly associated with and that would also match the colors of the flag.
India
curry chicken, rice, cheera thoran and papadum wafer
Brazil
banana leaf, limes, pineapple and passion fruit
China
dragon fruit and star fruit
United States
hot dogs, ketchup and mustard
Greece
olives and feta cheese
Japan
tuna and rice
Lebanon
tomatoes, pita bread and parsley
Vietnam
rambutan, lychee and starfruit
Australia
meat pie and sauce
South Korea
kimbap and sauces
France
blue cheese, brie cheese and grapes
United Kingdom
scone, cream and jams
Turkey
Turkish Delight
Spain
chorizo and rice
Indonesia
spicy curries and rice
Thailand
sweet chilli sauce, shredded coconut and blue swimmer crab
Switzerland
charcuteries and swiss cheese
